Happy Hour

$5 each or all for $20: Pork rinds with cheddar cheese, cayenne and malt vinegar Smoked trout dip with shallot, cornichon, dill and oyster crackers Pimento cheese with PQB seeded crackers Caesar frites with garlic aioli Marinated olives $2 oysters on the half shell with cocktail sauce, mignonette and oyster crackers Seafood plate with tarama, smoked fish dip, shrimp cocktail and dressed oysters serves 2-4 $30 Shishito peppers with peaches $13 Sweetie's crab boil fries with garlic butter, secret spice and lump crab $21 Beef fat fries with garlic aioli $5 Crudites with buttermilk herb dip $12 Burger with diner onions, white cheddar, bread and butter pickles and burger sauce $12 Pork & Beam - Hamms beer and shot of Jim Beam $6 Wine bubbles, white, rose, red by the glass $10 by the bottle $35 Cicerone selection of beers $7 Dirty vodka martini with 28 Mile vodka, house brine and olive $10 Classic gin martini with 28 Mile gin, dry vermouth, orange bitters and lemon twist $10