Happy Hour

Drinks: $10 House Red, White or Rosé $10 Seasonal Collins with choice of vodka, gin or tequila $10 Old Fashioned Light bites: $9 Mediterranean Olives - garlic and herb marinated, mozzarella ciliegine, tomatoes, bruschetta $11 Bruschetta - white bean puree, wild mushrooms, baby arugula, balsamic glaze $11 Frittelle di Melanzane - eggplant fritter, mozzarella, provolone, garlic, pomodoro sauce $13 Antipasti - chef’s daily salumi and cheese selection, seasonal accompaniments $12 Bucatini Pasta - beef cheek meatball, pomodoro or tomato vodka sauce, garlic bread $12 Gamberetto Fritti - fried shrimp, spicy cocktail sauce Formaggi with fig jam, seasonal fruits, taralli, and crostini - select one $8 / two $14 / three $19: Fior di Latte fresh Italian cow’s milk pressed mozzarella Brigante young sheep’s milk pecorino with saffron and black peppercorns Pecorino Tartufo young sheep’s milk pecorino with black truffle Drunken Goat Spanish goat cheese bathed in Monastrell red wine for 72 hours Gorgonzola Dolce rich creamy semi-soft cow’s milk blue Tomino creamy lightly funky soft-ripened cow’s milk cheese Tavern area and patio only. Reservations not accepted for Happy Hour.