Late-Night Happy Hour
$18 oysters, $8.50 wine, $6.95 pints
Turn this into a plan you own and invite your friends.
Checked Oct 11
50% off all bar menu food items, including grilled octopus, Rhode Island squid, Snake River Farms wagyu beef carpaccio, clams and mussels, beet salad with gorgonzola, speck and burrata, antipasto, cheeses and olives, mixed green salad, lentil spinach soup, Caesar salad, petite tender steak, bucatini with braised wild boar sugo, margherita pizza and bianca pizza. Half-dozen raw oysters on the half shell for $18. Featured bottles of wine for $29, Taittinger La Francaise Champagne $72 by the bottle / $18 by the glass, featured glass of red, white or rose $8.50, beer pints $6.95. Bar area only, 21+. No reservations for happy hour; special arrangements for larger tables by contacting restaurant directly.