Happy Hour

Available in the bar only. $25: A5 Wagyu Nigiri with seared A5 Wagyu, sushi rice, truffle ponzu, caviar; New England Lobster Roll with North Atlantic lobster tail and claw; Shrimp Three Ways; Lobster Pot Pie; Pork Belly Trio with chimichurri, spicy Thai peanut and Korean barbecue sauces $20: Angry Shrimp; Crab Cake Sliders; Jumbo Shrimp Cocktail; Beef Carpaccio with tenderloin, capers, arugula and crostini; Crab and Avocado Salad $15: Sweet and Spicy Cauliflower; Beef Wellington Bites with filet mignon and bourbon peppercorn sauce; Shaved Prime Steak Sliders; Signature Angus Burger with cheddar, arugula and roasted garlic parmesan fries $10: Cheesesteak Eggrolls with filet mignon; Ahi Tuna Poke Stack; Shrimp Lettuce Cups; Signature Angus Sliders; House Fries with barbecue, ketchup and wasabi cream sauces $5 off select martinis including The Knockout, Lavender Limoncello, Dirty Bird Martini, Blueberry Lemon Drop, Strawberry and Agave Fields, Hibiscus Cosmopolitan, Pomegranate Cosmopolitan, Manhattan, French 75 and Espresso Martini $5 off select craft cocktails including Smoky Apple Orchard, Gold Rush, Barrel-Aged Vieux Carre, Prickly Pear Paloma, Spicy Flamed Margarita, Perfect Patron Margarita, Texas Mule and Pink Gin Fizz $8 select red, white and sparkling wines