Happy Hour
$2 oysters, $8 wines, $10 cocktails
Turn this into a plan you own and invite your friends.
Checked Oct 11
Available at the inside bar and cocktail tables only. Chef's Choice Happy Hour Oysters with mignonette, cocktail sauce and lemon 2 each Steamed mussels in coconut lemongrass broth with garlic confit, cilantro and grilled baguette 17 Fried clams with remoulade, lemon and fries 14 Fried Royal Red Shrimp with buttermilk, hot sauce, lemon, remoulade and fries 16 Peel & eat shrimp with lemon and Old Bay 12 / 24 1 lb steamed snow crab with clarified butter and lemon 26 Garlic parmesan fries 6 Spicy tuna with crispy rice, avocado, jalapeno and sesame 18 Crispy pork belly skewers with maple cider glaze and cabbage slaw 17 Maine lobster roll sliders with Old Bay aioli on toasted brioche 3 for 24 $8 wines by the glass: house sparkling, rotating white, rotating red, plus N/A sparkling and N/A white $10 cocktails: Wisconsin Old Fashioned, Key Lime Margarita, Harbor Mule, Summer Melon, Seasonal Sangria $5 Miller Lite