3-for-$55 Dinner

Create your own 3-course dinner menu for $55. Choose your favorite starter, main course, and dessert. Starters include Sweet Potato Soup, Hausbar Greens Salad with delicata squash, pomegranate, cured yogurt, lemonette, crispy chickpea, Hamachi Sashimi with roasted grapefruit, grapefruit ponzu, cucumber, rice crisp, and Wagyu Beef Carpaccio. Mains include Georges Banks Scallops, Seared Chilean Sea Bass, Grass Fed Lamb Chops, Rosewood Ranch Wagyu NY Strip, Niman Ranch Pork Shank and Calabaza Squash Tamale. Desserts include Mediterranean Citrus Cake with mascarpone mousse, toasted pistachio, candied orange, Red Wine Poached Pear, Butterscotch Pudding and Roasted Banana Chocolate Mousse.